°Half a cup of unsalted butter
°1 cup flour
°1 cup granulated sugar
°1 cup of milk
°1 teaspoon vanilla
°2 tbsp. Lemon flavor, approx. 2 lemons
°1 (22-ounce) package lemon pie filling
Preheat oven 350 degrees
In bowl, melting butter in microwave.
Pour the butter into a 9*9 baking dish.
Make sure to divide the butter evenly.
In a large bowl, add flour, sugar, milk and vanilla
beat until blended.
Pour the buttermilk mixture evenly in
Butter bread dish.
Gently spread the mixture all over the bread
In a small bowl, add lemon pie and bacon
Pour the lemon mixture over the yogurt mixture.
Bake for 55 to 60 minutes.
Taking it out of oven and set it apart.
Decorate with powdered sugar or ice cream, for example