Meatballs stuffed with baked mozzarella


°1 onion, grated
°12 c fresh chopped parsley
°2/3 c parmesan cheese
°1/3 c Italian rusk
°1 egg
°2 tsp marinara sauce + 1/3 cup
°3 cloves mince garlic
°Pinch of crush red pepper
°Salt and pepper to taste
°1 pack ground beef (1.5-2 pounds)
°16 cube mozzarella cheese (1/2 inch cubes)

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